About Us

A Wine SEltzer by winemakers

We’re winemakers.

At the beginning, we set out to make champagne in a can, which proved to be very difficult.  Along the way we got hooked on seltzer (like the rest of the world) and fell in love with delightful California rosé (pink wine).  Bubble Butt is at the heart of those three delicious beverages - sparkling wine, rosé, and hard seltzer.  All in a very nice can.  

Our Process
We may be cheeky, but we take seltzer seriously. Bubble Butt is not a low-alcohol beverage made with malt liquor (we’re looking at you, leading seltzer brands). Here’s what we do differently:

We use only all-natural ingredients and no synthetic flavorings

We harvest California sparkling wine grapes at low sugar levels and vibrant acidity

We capture and enhance the pure fruit flavors with a cool fermentation in stainless steel

We add seltzer right before canning at the highest carbonation levels to produce champagne-style bubbles

You’ve never tasted anything like it.